[ PROPERTIES ]

Host: Native

Source: Porcine

Purity: >90%

Endotoxin Level: <1.0EU per 1μg (determined by the LAL method).

Formulation: Supplied as lyophilized form in 50mM TRIS, 200mMNaCl

Applications: SDS-PAGE; WB; ELISA; IP.

(May be suitable for use in other assays to be determined by the end user.)

[ RELEVANCE ]

Mucin 2, oligomeric mucus gel-forming, also known as MUC2, is a proteinthat inhumans is encoded by the MUC2 gene. This gene encodes a member of themucin protein family. The protein encoded by this gene, also called mucin2, issecreted onto mucosal surfaces. Mucin 2 is particularly prominent in thegut whereit is secreted from goblet cells in the epithelial lining into the lumen of thelargeintestine. The mucin 2 protein features a central domain containingtandemrepeats rich in threonine and proline that varies between 50 and 115copiesindifferent individuals.

[ USAGE ]

Reconstitute in ddH2O.

[ STORAGE AND STABILITY ]

Storage: Avoid repeated freeze/thaw cycles.

Store at 2-8oC for one month.

Aliquot and store at -80oC for 12 months.

Stability Test: The thermal stability is described by the loss rate of thetarget

protein. The loss rate was determined by accelerated thermal degradationtest,

that is, incubate the protein at 37oC for 48h, and no obvious degradationandprecipitation were observed. (Referring from China Biological Products Standard,

which was calculated by the Arrhenius equation.) The loss of this proteinislessthan 5% within the expiration date under appropriate storage condition.

注意事项：该产品仅供科研实验使用，未经允许不得用于其它用途！以实际收货产品说明书为准，网站说明书仅供参考。